Calcium lactate powder ideal for spherification in molecular cuisine 50 GR home2023 That's why you need a

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Total length: 105 mm Features Rome colosseumoverall height 105Mmhandle 50Mmtuft 55Mmweight: 84

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vegan & Highly dosed with 800mg calcium + 400mg magnesium per day - high bioavailability thanks to natural calcium from red algae and magnesium citrate - Made in Germany

Calcium lactate powder ideal for spherification in molecular cuisine 50 GR home2023 That's why you need aCalcium lactate powder ideal for spherification in molecular cuisine 50 GR Product descriptions Calcium lactate is a white and odorless granular crystalline powder and can be easily dissolved in water. It is used in the food sector as a leavening agent when processing baked goods and improves the properties of milk powder and condensed milk. It is used in the food industry for canned foods such as fruits or vegetables. It acts as a natural antioxidant