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Entry No. 34382592053

Umathum Burgenland Rotburger 2019 Ischia Wild yeast fermentation in small

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Description

Wild yeast fermentation in small

each wine is vinified with the grapes coming from a single plot

This technique is most famous for its use in Beaujolais Nouveau

Mirco and Gloria Gottardi established Contra' Soarda in 2002 with the desire to create a deeper tie to their native land

The 2008 Remelluri Reserva cellar release is extremely limited in quantity

Umathum Burgenland Rotburger 2019 Ischia Wild yeast fermentation in small

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