Jujiasahi Junmai Ginjo Konarezake | 720ML Region_Bienvenues-Batard-Montrachet and managed to get hold

and managed to get hold of this smashing single malt from the Limeburner's distillery

or simply be sipped over ice

cherries and raspberries on the nose

This five-year-old single malt enjoyed its maturation in an Australian Apera wine cask

In the wrong hands

Jujiasahi Junmai Ginjo Konarezake | 720ML Region_Bienvenues-Batard-Montrachet and managed to get holdSake: Jujiasahi Junmai Ginjo Konarezake 720ML This Junmai Ginjo sake is produced by Asahi Shuzo, a small brewery situated in Shimane Prefecture. Made with 100% Yamadanishiki rice and a 55% polishing ratio, it is a matured style of sake that is left at room temperature in the brewery to slowly develop complex flavours. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY ALL ORDERS PLACED