A Boat, a Whale & a Walrus: A Seasonal Cookbook Accessories a debut novel Publisher’s Weekly

a debut novel Publisher’s Weekly called “a tour de force”

Featured in: The New York Times

Her passion about the health benefits of wild Alaska seafood led her to build her business

Skida's insulated Alpine Headband brings an extra barrier of warmth

the Alpine Hat

A Boat, a Whale & a Walrus: A Seasonal Cookbook Accessories a debut novel Publisher’s WeeklyThis beautifully written and designed cookbook from one of Seattles most beloved chefs blends seasonal Northwest cuisine with personal storytelling. A must stock title for retailers highlighting regional food culture, chef driven books, and entertaining. Seasonal menus for gatherings big and smallperfect for hosts, food lovers, and coastal kitchens Includes charming stories of Ericksons restaurants, upbringing, and inspirations. Showcases Pacific