Xicaru Anejo Mezcal Type_Champagne Sticking plasters and walnut loaf

Sticking plasters and walnut loaf

milk chocolate and dried fruits

Founded by local farmer Liam Ahearn

Tuaca Liqueur Tasting Notes

One of summer’s finest gifts is the luscious

Xicaru Anejo Mezcal Type_Champagne Sticking plasters and walnut loafMezcal: Xicaru Anejo Xicaru Aejo is made with traditional methods from 100% Maguey espadin. Size: 750mL Proof: 86 (43% ABV) Origin: Mexico Distillery: Unknown Distillery Xicaru Aejo is made with traditional methods from 100% Maguey espadin. It rests for a minimum of one year in medium toasted, used American oak barrels and is finished to 86 proof. Used barrels are employed to prevent over aging, and the higher proof helps to maintain the essential